UPDATE: See bottom of article for directions on how to make your own dandelion tincture, or start your own dandelion garden.
Editor’s note: This article is for information purposes only, and does not constitute medical advice. As always, do your own research and talk to a qualified medical professional prior to making any health decisions.
Those of you who follow us on Facebook know that we announced yesterday that we had discovered a research article published on biorxiv.org that appears to show that dandelion leaf extract blocks the spike proteins in the CCP Virus “Vaccines” from binding to the ACE2 receptors.
The significance of this cannot be overstated. As recent research has shown, it is the spike proteins which are cause the massive clotting problem that has killed an untold number of people across the globe.
Dr Charles Hoffe MD, a physician in Lytton, British Columbia, Canada, recently explained in an article published by Principia Scientific that these same spike proteins will eventually cause at least 60% of the individuals receiving the vaccine to die of heart failure within 2 years. He explained the risk like this:
“So it is absolutely inevitable that blood clots will form because your blood platelets circulate round your blood vessels, and the purpose of blood platelets is to identify damaged vessels and stop bleeding. So, when the platelet comes through the capillary it suddenly hits all these COVID spikes and it becomes absolutely inevitable that blood clots will form to block that vessel.
Therefore, these spike proteins can predictably cause blood clots. They are in your blood vessels (if mRNA ‘vaccinated’) so it is guaranteed. Dr Bahrdi then said to me that the way to prove this is to do a blood test called a D-dimer blood test.
The blood clots we hear about which the media claim are very rare are the big blood clots which are the ones that cause strokes and show up on CT scans, MRI, etc. The clots I’m talking about are microscopic and too small to find on any scan. They can thus only be detected using the D-dimer test.”
A common misconception about the vaccines is that it contains trillions of these spike proteins that are then injected into a recipients arm. As Dr. Hoffe explains it, that’s not exactly what happens. Instead, the vaccine uses mRNA technology to reprogram your body’s immune system into producing the spike proteins in staggering numbers.
“We now know that only 25 percent of the ‘vaccine’ injected into a person’s arm actually stays in your arm. The other 75 percent is collected by your lymphatic system and literally fed into your circulation so these little packages of messenger RNA, and by the way in a single dose of Moderna ‘vaccine’ there are literally 40 trillion mRNA molecules. These packages are designed to be absorbed into your cells. But the only place they can be absorbed is around your blood vessels and the place where they are absorbed is the capillary networks – the tiniest blood vessels where the blood flow slows right down and where the genes are released. Your body then gets to work reading and then manufacturing trillions and trillions of these spike proteins. Each gene can produce many, many spike proteins. The body then recognises these are foreign bodies so it makes antibodies against it so your are then protected against COVID. That’s the idea.”
It is this process that also leads to Antibody Dependent Enhancement (ADE) as your body’s immune system is now turning on its own spike proteins to destroy them. ADE has been directly linked to many of the deaths related to the “vaccine.”
The dandelion study does not address whether the extract can help prevent ADE as well. The article does, however, mention several other natural compounds that could achieve the same result as the dandelion extract.
The link to the dandelion leaf extract article can be found here.
The link to the article about Dr. Hoffe can be found here.
You can find dandelion tincture/extract at most health food stores.
If you want to make your own dandelion leaf tincture, click here, or follow the recipe below from Hollis Easter.
IMPORTANT: You MUST harvest wild dandelions that have never been exposed to pesticides or herbicides. It is highly advisable to grow your own dandelion garden. You can find seeds here.
Ingredients and supplies:
- Dandelions, including the roots (MUST be wild – not treated with pesticides or herbicides)
- 100 proof vodka (50% alcohol by volume)/glycerin/apple cider vinegar.
- Mason jar(s)
- Cutting board
- Sharp knife
- Waxed paper
- Muslin fabric (used later)
- Labeling materials
Wash dandelions thoroughly until water runs clear, then dry completely. Grab a knife and chop between the root and the stem (known as the nodule). Discard the nodule, but keep the roots, leaves, flowers, and stem. (see pic to the R) Chop the remaining plant up into small pieces (as small as possible). Pack dandelions into a glass jar as tightly as possible.
Fill jar up with 100 proof vodka until you have at least one inch of vodka above the dandelions. Cut a square of was paper to fit over the top, then screw the lid on tight. Shake thoroughly. Then open jar and make sure vodka is still one inch above the dandelions. If not, add more vodka.
After that, add a label to your jar with the date, such as “Dandelion whole-herb tincture in 50% alc.” You’ll want to wait at least 2 weeks before you strain it, preferably 4-6 weeks. Once strained, store in dark-colored or amber bottles away from sunlight.
Allergy Warning: Some people are allergic to the milky latex of dandelion flowers and stems. If a rash should develop upon use of this tincture, discontinue use. Dandelion is a natural diuretic, and should be taken with caution if using over-the-counter diuretics. For questions, contact a doctor and/or certified herbalist.